It's All About the Poach from How to Create a Stellar Eggs Benedict Bar Slideshow

How to Create a Stellar Eggs Benedict Bar Slideshow

flickr/thebreakfastcook
Slide 1 of 9
It's All About the Poach

First things first, you’ll need to learn how to poach an egg — which is no easy task, but once mastered will open up new doors to your culinary adventures. Luckily, our lovely Cook editor Anne Dolce has you covered there. After you master the poach, it would be best to poach eggs ahead of time and then reheat them for your guests before serving; this allows you to spend more time with your guests.