Egg Salad Sandwich Recipe

Egg Salad



  • 6 hard-boiled eggs, chopped
  • 2 tablespoons mayonnaise
  • 1 tablespoon mustard
  • 1⁄3 cup pickle relish
  • 1 teaspoon salt
  • ¼ teaspoon pepper
  • 12 slices bread

This simple egg salad recipe makes a hearty and delicious side dish that's great for picnics or backyard barbecues. 


In a medium bowl, combine eggs, mayonnaise, mustard, pickle relish, salt, and pepper. Mix well. Spread the mixture on 6 slices of bread. Top with remaining slices.

Rate this Recipe

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...

Let's Be Friends. Follow The Daily Meal on Facebook!