Eco-Friendly Fall Wedding Menu Ideas From Santa Barbara

There are many options for eco-friendly wedding menu ideas – everything from the food itself to the dishware you serve it on. Sarah Dandona, owner and senior event planner of Omni Catering in Santa Barbara explain how you can be creative yet environmentally sound at the same time for your fall wedding:

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hollowed out pumpkins serving pumpkin soup at a wedding
omni catering fall menu idea in satna barbara
Bacon wrapped fig appetizer at a wedding in California
Pork Belly Corn Dog with Firestone Mustard Sauce in Bamboo Canoe

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