Dish by Devon Quinn from Chef Mark Ladner and Windy City Chefs Join Forces for the James Beard Foundation’s Taste America® Events in Chicago Slideshow

Chef Mark Ladner and Windy City Chefs Join Forces for the James Beard Foundation’s Taste America® Events in Chicago Slideshow

JEFF SCHEAR VISUALS

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Dish by Devon Quinn

Lamb Loin, Baby Octopus, Za’atar Spiced Migas, Kefir-Pistachio Panna Cotta, Garden Herbs, and Blossoms by host chef Devon Quinn of Paramount Events