Chef Marc’s Trattoria
Chef Marc’s Trattoria in Las Vegas is well worth a visit for authentic Tuscan fare.
Chef Marc Sgrizzi is at it again and this time he plans on making Chef Marc’s Trattoria a permanent and popular Vegas dining establishment. We happened to stop by the Lakeside Village Plaza and were pleased to see a steady crowd. Chef Marc joined us at our table to tell us about his special of the day, a Tuna Bolognese with homemade linguine. Fresh Ahi tuna, melded together with homemade pasta and a mirepoix reduction of celery, carrots, onions, and wine of course, reflected chef’s passion for freshness and flavor with each bite.
Eggplant parmesan with alternating layers of thinly sliced, delicately breaded eggplant, mozzarella and Alfredo sauce is also outstanding. It’s always pleasing to see a passionate veteran of the Las Vegas culinary scene have continued success. This 2,527-square-foot of comfortable upscale dining space also featuring a lovely outdoor seating area is fast becoming a favorite Las Vegas eatery.
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