Denny's Bacon Slamburger Recipe


Nutrition

Cal/Serving: 1,145
Daily Value: 57%

Low-Carb
Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
Fat85g130%
Saturated24g119%
Trans2g0%
Carbs49g16%
Fiber3g14%
Sugars4g0%
Protein44g88%
Cholesterol326mg109%
Sodium1126mg47%
Calcium141mg14%
Magnesium74mg19%
Potassium1076mg31%
Iron6mg32%
Zinc8mg53%
Phosphorus532mg76%
Vitamin A296IU6%
Vitamin C11mg18%
Thiamin (B1)1mg43%
Riboflavin (B2)1mg35%
Niacin (B3)12mg60%
Vitamin B61mg53%
Folic Acid (B9)94µg23%
Vitamin B124µg66%
Vitamin D2µg1%
Vitamin E4mg22%
Vitamin K7µg9%
Fatty acids, total monounsaturated40g0%
Fatty acids, total polyunsaturated11g0%
Have a question about the nutrition data? Let us know.

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More Recipes By Denny's


Denny's Bacon Slamburger
Denny's Corp.

What’s in a name? Not much, but the Bacon Slamburger sure is catchy. It also overflows with meat, hash browns, bacon, egg, and cheese — a winning (albeit artery-clogging) combination.

See all burger recipes.

Click here to see How to Make Fast Food at Home.

5
Ratings2

INGREDIENTS

  • 1 tablespoon vegetable oil, plus more for coating the grill or skillet
  • 1 ground beef patty
  • 1/2 cup frozen hash browns, thawed
  • 1 egg
  • 1 sesame bun, toasted
  • 2 strips bacon, cooked*
  • Store-bought cheese sauce, to taste

DIRECTIONS

Preheat a grill or cast-iron skillet over medium-high heat and coat lightly with vegetable oil.

Cook the patty to the desired temperature (or about 165 degrees). Cook the hash browns until crispy according to the package directions. Heat the vegetable oil in a skillet and cook the egg sunny-side up to the desired doneness. Meanwhile, warm the cheese sauce in a saucepan. From bottom to top, build your burger in the following order: heel, patty, hash browns, egg, cheese sauce, bacon, and crown. 

Recipe Details

Servings: 1
Cuisine: American
Special Designations: Kid-friendly

Notes and Substitutions:

*Note: Click here to see How to Make Bacon.



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