The Daily Catch

Row 1

Details
323 Hanover St (btwn Prince St & Richmond St)
Boston, MA 02113
(617) 523-8567
Seafood, Italian
$ $
Hours
Mon–Sun: 11:00 AM–10:00 PM

Foursquare Tips

  • This family-owned, no-thrills restaurant serves whatever came in fresh within the last 24 hours. Andrew ate skate, served with stone clams, on the half shell, and pasta made with flour and squid ink.
  • Try the Black Squid Ink Pasta Alfredo with Chicken and Broccoli - Awesome. A Boston classic.
  • Amazing...all of it. Fresh little neck clams with garlic white sauce was delicious.
  • Best restaurant in Boston. Get anything, amazing. Black squid ink pasta, lobster fra diavolo, monkfish marsala are some of my favs.
  • One of my absolute favorite places in the North End. Superior service and food.
  • Try the Mussels Marinara
  • The aglio olio is amazing, along with the calamari! Good sized portions and great prices. Lobster fra diavolo is amaZing as well, enough for 2 people.
  • Go with the calamari and clam combo with white sauce
  • Try the Clams And Calamari Pasta In White Wine Sauce
  • unapologetically sicilian. get the nero to pair with your black pasta.
  • cash only but worth hitting an atm for.
  • Well worth the line, no matter how long. One of the north ends best. No frills, great value!
  • Get the calamari. Black pasta yum.
  • My favorite place in the North End. Shrimp linguine with red sauce is my preferred dish, here. Big succulent shrimp, perfectly cooked al dente pasta, topped with a great flavorful marinara.
  • Lobster fra diavolo is huge! Enough for 3 people to share.
  • Food Network's Top 5 "Best for the Holidays": #5 Feast of Seven Fishes
  • The hype isn't real. 7/10
  • I adore this place. Try the black pasta with sauted calamari and garlic or the fra diavolo. Come with an empty stomach and don't arrange anything for after.
  • Don't skip the fried calamari!