Curry Grilled Shrimp

Fuse

This are one of the easiest ways to do shrimp. They have just four ingredients, so you can easily serve these for your next party. 

Click here to see 7 Frozen Shrimp Recipes

Directions

Preheat the grill to high.

Thaw the shrimp and toss them in a bowl with the other ingredients.

Place the shrimp on the barbecue and grill for 1 to 2 minutes per side depending on the size of the shrimp.

Nutrition

Calories per serving:

136 calories

Dietary restrictions:

High Protein, Low Carb, Low Sodium Sugar Conscious

Daily value:

7%

Servings:

4
  • Fat 4g 6%
  • Carbs 3g 1%
  • Saturated 1g 3%
  • Fiber 1g 5%
  • Trans 0g
  • Sugars 0g
  • Monounsaturated 3g
  • Polyunsaturated 1g
  • Protein 23g 46%
  • Cholesterol 183mg 61%
  • Sodium 136mg 6%
  • Calcium 86mg 9%
  • Magnesium 45mg 11%
  • Potassium 335mg 10%
  • Iron 1mg 6%
  • Zinc 2mg 11%
  • Phosphorus 251mg 36%
  • Vitamin A 0µg 0%
  • Vitamin C 5mg 8%
  • Thiamin (B1) 0mg 1%
  • Riboflavin (B2) 0mg 0%
  • Niacin (B3) 0mg 0%
  • Vitamin B6 0mg 0%
  • Folic Acid (B9) 2µg 1%
  • Vitamin E 1mg 5%
  • Vitamin K 4µg 5%
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