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Counting Calories in America's Best Restaurants Slideshow

Daniel Boulud’s Sea Bass in Syrah Sauce

Credit: © Yelp/Tiffany T.

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Daniel Boulud’s Sea Bass in Syrah Sauce

5
 

At Daniel Boulud's eponymous restaurant in New York, the showcases his French creds with this Sea Bass in Syrah Sauce, whose recipe is on his site. As it reveals, in typical French gastronomic fashion, there’s plenty of cream and butter to go around. That may explain the dish’s 863 calories.

 

Calorie Breakdown
Sea bass: 501 calories
Potatoes: 658 calories
Butter: 407 calories
Oil: 124 calories
Mushrooms: 11 calories
Chicken stock: 86 calories
Wine: 488 calories
Cream: 52 calories
Butter: 204 calories
Leeks: 109 calories

 

Total = 863 calories (after being divided by four servings)

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