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BBQ the way it oughta be! Old world and friendly feeling..definitely those who want to be neat and pretty!
Try the goat
Jalapeo sausage, pork ribs and brisket were great! Skip the pork chops and goat sausage.
Very expensive and the pork chip is tasty but dry the brisket was fatty
Brisket is tough & not smoky enough. Cole slaw & beans are fair. Sauce is ketchupy. Ambience is 1950's BBQ _pit_. Service was hard to find.