Curried Corn on the Cob Recipe

Curried corn on the cob
Using crumbled goat cheese and curry powder gives an Indian twist to a typically Mexican way of eating corn.  .. read more

Grilled Shrimp with Apricot Sauce Recipe

Grilled Shrimp with Apricot Sauce
Quickly grilled shrimp make for an easy and tasty dinner, especially when topped with this sweet and tangy apricot sauce. .. read more

Simple Potato Salad Recipe

Simple Potato Salad
I hate mayo. Yes, it's true. It might be due to the fact that my sister used to make "turkey" sandwiches growing up that consisted of a thin layer of turkey and heaping mounds of..... read more

Bison Rib-Eyes with Grilled Pineapple and Mango Salsa

Bison Rib-Eye Steaks
A quick and flavor-packed dish that's perfect for summer barbecues. Simply seasoned, the meat is juicy and tender and pairs well with the smoky-sweetness of the mango salsa. Kick up the heat with..... read more

Gazpacho of Cucumber and Fennel with Tomato Sorbet Recipe

Cucumber
This cooling summer soup is a specialty of Bart Thoelen of Restaurant Les Palmiers in Laroque des Albères, a Michelin one-star in the Roussillon region of France, just over the border from..... read more

Summer Eggplant Stacks Recipe

Eggplant
This is a great alternative to heavier eggplant Parmesan most often served fried with lots of breading and oil. .. read more

Antipasto Salsa Recipe

Salsa ingredients
A great way to savor summer's seasonal produce. Serve on grilled seafood, poultry, vegetables, steaks, or planks of grilled tofu. .. read more

Fruit and Vegetable Celebration

Mixed Vegetables
In June and July, since there are so many fruits and vegetables in season, one has to take advantage of the fresh bounty available as many ingredients reach their peak of nutritional content and... read more