How to Make the Perfect Chocolate Chip Cookie in 12 Easy Steps
It always seems impossible to recreate those thick, chewy, soft chocolate chip cookies that you buy from your favorite bakery whenever the craving strikes. Every time you try, you convince yourself that the bakery must use some magic ingredient that you can’t buy that makes the cookies taste so much better than your attempt. But we promise you that the staff is not using witchcraft to make them, they just have all the insider knowledge. There are several secrets behind baking your most-loved chocolate chip cookies, and we’re here to reveal them to you. With this power, you will soon be able to have your ideal cookie cooling on a wire rack in your own kitchen.