3 Quinoa Salads We Can't Live Without
Apricot Cilantro Quinoa PilafClick here for the Apricot Cilantro Quinoa Pilaf recipe.
Quinoa and Tomato SaladClick here for the Quinoa and Tomato Salad recipe.
Mexiquinoa SaladClick here for the Mexiquinoa Salad recipe.
If you love the fresh flavors of guacamole, add this Mexican-inspired quinoa salad to a hollowed out avocado and call it a meal! Cooked quinoa is combined with corn and black beans before being flavored with a smoky cumin, cilantro, and lime dressing. You can even add tomatoes and red onion to the quinoa for more color and flavor.
Looking for more quinoa recipes? Click here.
Kristie Collado is The Daily Meal's Cook Editor. Follow her on Twitter @KColladoCook.