14 Amazing Wing Recipes for Tailgate Time from 14 Amazing Wing Recipes for Tailgate Time

14 Amazing Wing Recipes for Tailgate Time

McIlhenny Company

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14 Amazing Wing Recipes for Tailgate Time

As you prepare for tailgating season, keep in mind that traditionally, the best wings comprise four key characteristics: bone-in; deep-fried plain (no breading or marinades); tossed in a hot sauce; and served with a cooling side of blue cheese sauce and an accouterment combo of celery and carrots.

But deep-frying while tailgating in a parking lot for the big game is maybe not the best idea. (Let’s keep that activity indoors in a controlled environment far away from all the boozing.) Lucky for you, this collection of wing recipes has options to not only fry the wings, but also grill, slow-cook, and bake them to suit your location, time frame, and preference; the only important thing is that you serve up some big-time flavor.

In addition to the traditional recipe for Buffalo wings, this roundup includes a few bad-ass flavor combos and techniques that may surprise you.