Coconut Cherry Oatmeal Cookies Recipe



  • 2 Cups  flour
  • 1 Tablespoon  cinnamon
  • 1 Teaspoon  baking soda
  • 1/4 Teaspoon  salt
  • 1 Cup  butter, softened
  • 3/4 Cups  firmly packed light brown sugar
  • 3/4 Cups  sugar
  • eggs
  • 2 Teaspoons  vanilla extract
  • 1 1/2 Cup  dried cherried
  • 1 Cup  flaked coconut
  • 1 Cup  quick-cooking oats
  • 1 Cup  white chocolate chips

This chunky cookie is full of good things — dried cherries, coconut, oats, and white chocolate chips. Bake up a batch to share with your family.

Click here to see Our 50 Best Cookie Recipes


Preheat oven to 375 degrees. Mix flour, cinnamon, baking soda, and salt in medium bowl. Set aside. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in cherries, coconut, oats, and chocolate chips.

Drop dough by rounded tablespoons 1 1/2 inches apart onto ungreased baking sheets.

Bake 10 to 12 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

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