How to Drink Tequila This Cinco de Mayo

Chef Sue Torres takes her tequila and mezcal neat. "If it’s good, you really don’t need much," she says. And the menu at her New York restaurant, Sueños, reflects that... read more

Campari Glazed Donut

Want to copy GBD and make your own Campari glazed donuts (or other sweet treats)? Now you can, with a simple and sweet recipe for the glaze. Try it on your doughnuts or any other pastries. .. read more

People's Pops Cantaloupe & Campari Ice Pops

As if everyone didn't love People's Pops enough, now we have a recipe from the famed ice pop maker using cantaloupe and Campari... read more

Sweet ‘n Tart Grapefruit Margarita Recipe

Try this sour spin on the Mexican classic cocktail. .. read more

Mojito Recipe

Nix the muddling and the extra ingredients with this three-step light cocktail. .. read more

Cherry Swirl Recipe

Consider this the adult Shirley Temple, with a light edge!.. read more

How to Create a Julep Bar for Derby Day

Between the Kentucky Derby and Cinco de Mayo, we’re in full celebration mode over here at The Daily Meal. Right now we want to talk about juleps — and not just the classic mint julep.... read more

5 Light Sips to Serve on Cinco de Mayo

May brings about many reasons to celebrate — Mother’s Day, graduation, the Kentucky Derby, Memorial Day, and of course, Cinco de Mayo. Yes, May 5 is a serious excuse to celebrate Mexico... read more