Classic Icebox Cake Recipe

Classic Icebox Cake Recipe
3 from 10 ratings
If you're anything like me, then when it comes time for dessert, it's all about whipped cream. I could care less about the ice cream or slice of pie underneath, just as long as there is fresh whipped cream on top. The traditional icebox cake, comprised of equal layers of cookies and cream, is the ultimate sweet treat for whipped cream enthusiasts like me.  While most traditional icebox cakes call for homemade chocolate wafers, when the temperature spikes, or you're pressed for time, a box of cookies from the store will work just fine. Whether you choose to make mini stacks or one big cake, this is a dessert that comes together in just minutes.  Click here to see more No-Cook Dishes for Hot Summer Nights.
Servings
8
servings
Icebox Cake
Ingredients
Directions