Chocolate Chip & Potato Chip Cookie Bars

Photo by Julia Murphy

Prep Time: 10 minutes
Cook Time: 22 minutes
Total Time: 32 minutes

Servings: 24 bars

Ingredients:

2 cups all purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup softened butter
1 cup light brown sugar
1/2 cup granulated sugar
2 large eggs
1 tablespoon vanilla
1 cup chocolate chips
3 cups kettle cooked potato chips

Directions:

1. Preheat oven to 325ºF and grease a 9″ x 13″ baking dish.
2. Mix flour, soda and salt together in medium bowl.

Photo by Julia Murphy

3. In a separate, larger bowl, cream butter and sugars together with a hand mixer. Add eggs and vanilla, and mix until combined.

Photo by Julia Murphy

4. Fold in chocolate chips first and then chips.

Photo by Julia Murphy

5. Press dough into the pan so everywhere is covered.

Photo by Julia Murphy

6. Bake in center rack for 22 minutes, remove and let cool before eating.

Photo by Julia Murphy

Want more sweet treats? Check these out: 

• Homemade Lollipops
• Easy Peasy Peanut Butter Rice Krispie Treats
• Apricot Crisp
• Whole Wheat Chocolate Chip Banana Bread Muffins

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