Capo's

Row 1

Details
641 Vallejo St (btwn Columbus & Stockton)
San Francisco, CA 94133
(415) 986-8998
Pizza
Italian
Cocktail
2
8.80
Hours
Mon–Thu, Sun: 5:00 PM–10:00 PM Fri–Sat: 5:00 PM–11:00 PM
Map: Surroundings & Nearby
Around the Web
Foursquare Tips
One of the best deals on the menu is the side of three meatballs for $5. Theyre made with beef and pork and cream and are just fantastic.
tablehopper
Sun, 08/03/2014 - 13:47
OMG first time i ate one slice and I'm done. Best deep dish in North Beach
Carlos
Thu, 05/22/2014 - 20:19
The Quattro Forni is overhyped. It's so much bread it killed our appetite for pizza which is why we came! Get the stuffed bell pepper and Babera D'Asti red vino.
Erika
Wed, 12/19/2012 - 18:55
The Frank Nitti & Haight Ashbury were outstanding and loved by the vegetarians and non-vegetarians in our group. The cast iron option was our favorite, thanks to the thick, airy dough and cheesy crust
Luke
Sun, 08/10/2014 - 01:01
Red booths, goblets of wine, Al Capone pics on the walleverything you'd expect from a North Beach pizza place. But it's also home to some of the most wondrous, deep-dish pizza pies in the City.
SFist
Sun, 08/03/2014 - 14:06
Come hungry. Leave STUFFED.
Dan
Sat, 12/28/2013 - 18:25
They accept credit cards as of 12/12/13
Paul
Thu, 12/19/2013 - 18:34
Try the garlic bread - its awesome! Tip: take an Uber in North Beach for FREE (up to $20) anytime between now until Friday 12/20/13 using the promo code NorthBeachSF. (Excludes TAXI). #NBSF
NorthBeach
Tue, 12/17/2013 - 14:42
Variation of Tony's, no wait! THE best garlic bread. Perfectly seasoned, each piece topped w/ a piece of confit garlic. YUM. Get anything w/ their spicy honey calabrese sausage-crazy delicious combo
Jessica
Sat, 07/13/2013 - 17:26
Great flavors. Try the amazing sides:, sauted spinach, vesuvio potatoes, baked carrots and more!
Steve
Wed, 07/03/2013 - 18:31
One pan (not deep dish) was enough for 3 guys.
Matt
Mon, 03/11/2013 - 09:24
Wow. Great deep dish. Go hungry. Watch the appetizers so you don't get too full. Caesar salad was a nice starter for 3 of us. There was a complementary soup too.
Nancy
Sun, 01/13/2013 - 11:50
The meals come with an appetizer minestrone soup served in cool old-timey bowls.
Anton
Fri, 01/01/2016 - 10:46
If you are in Capo's, try a Margarita with Pueblo Viejo Blanco.
Pueblo Viejo Tequila
Mon, 12/07/2015 - 08:33
Pizza was really good. As a huge thick crust fan, the deep dish crust was lacking
Kari
Wed, 10/07/2015 - 11:03
You want to order the deep dish pizza. It's monstrously big and just delicious
Greg
Tue, 04/28/2015 - 04:59
Grab a booth.
James
Wed, 02/25/2015 - 21:49
Feels like it could be a tourist trap, but actually has legit Chicago-style pizza. Impressive.
James
Wed, 02/25/2015 - 21:48
The portions are HUGE - so be prepared to take home some leftovers. Everything on the menu is great, but also try their cocktails.
Yve
Mon, 02/16/2015 - 07:18
artichoke crostini provolone appetizer, caesar salad, pizza, deep dish pizza!, it takes time, but worth it.
Dave
Thu, 01/01/2015 - 12:47
Comments Section