Capo's

641 Vallejo St.
San Francisco CA 94133
(415) 986-8998

Capo's Photos

The Daily Meal Editors and Community Say

Add Your Review

Best Dishes Our Community's Favorite Dishes

Have a favorite dish from Capo's? Add it here

Around the Web

Capo’s In North Beach Set to Open November 16 -- Grub Street San Francisco
It's Chicago-style pizza, plus some old-timey Italian favorites.

http://sanfrancisco.grubstreet.com/2012/10/capos-chicago-pizzeria-tony-gemignani-preview.html

Capos, from Tony Gemignani, Coming Soon to North Beach -- Grub Street San Francisco
The award-winning pizzaiolo will open his second (third, if you count the slice house) restaurant early next year.

http://sanfrancisco.grubstreet.com/2011/11/capos_from_tony_gemignani_comi.html

Foursquare Tips

Bullfrog & Baum
If you're going to order the famed Quattro Forni pizza, call ahead: only 20 are made each day!

Nancy R.
Wow. Great deep dish. Go hungry. Watch the appetizers so you don't get too full. Caesar salad was a nice starter for 3 of us. There was a complementary soup too.

Anthoula H.
Make reservations. Cash only. Great atmosphere.

Erika M.
The Quattro Forni is overhyped. It's so much bread it killed our appetite for pizza which is why we came! Get the stuffed bell pepper and Babera D'Asti red vino.

Rachel S.
The pesto is sweet. Not as in good.

Anna B.
Check out the cigarette machine

Danny V.
This place is amazing! Great service

Matt M.
One pan (not deep dish) was enough for 3 guys.

Jason F.
Note: Pizza

GRS D.
Best clams casino west of Philly!

Jean U.
This place is cash only and not very big..., but the food is sooo good. Ordered garlic bread for starters, frank Nitti pizza and eggplant parmigiana, serving is big.

Ruchita P.
Get the deep dish and prepare to take home tons of leftovers!

Venue data powered by

foursquare