Bocca Restaurant

Row 1

Details
39E 19th St (Btw Broadway & Park)
New York, NY 10003
(212) 387-1200
Italian
$ $ $
Hours
Mon–Thu: 12:30 PM–11:00 PM Fri: 12:30 PM–11:30 PM Sat: 5:30 PM–11:30 PM Sun: 5:30 PM–10:30 PM

Foursquare Tips

  • Enjoyed a very authentic Italian meal. Meatballs where heavenly as well as the fettuccine. Sundays are half off wine bottles.
  • Get the Tonnarelli Cacio E Pepe pasta, it is a must! Served table side.
  • Sunday night special is 50% off all wine bottles
  • Try the Cacio e Pepe
  • Try the pappardelle al ragu di agnello - Not too heavy, tender lamb pasta perfectly al dente.
  • At lunch, everything is $9. Try the strozzapreti alla norcina!
  • Order the beet ravioli and cacio e pepe. Ask Pasquale or Alessandro to recommend a good red.
  • Beet ravioli... Goat cheese inside slices of fresh beets. Yum!!!
  • ORDER THE PASTA SERVED IN THE WHEEL OF PARMESAN CHEESE!!! Just do it.
  • Cacio e pepe, pasta Al gricia
  • Spaghetti Al gricia, Cacio e pepe pasta, and basically all the pasta are great! The dishes here are truly authentic, said my Roman friends !! Must go
  • Found this place during restaurant week but will be returning & recommending year round. Excellent quality & service. Great wine suggestions as well.
  • The food was very good, but pretty mediocre when compared to the price. Came on restaurant week. Great meal but not amazing
  • Try the Caprese (via @Foodspotting)
  • Gluten-free spaghetti available. Order the cacio e pepea classic Roman dish prepared tableside is an event in itself.
  • My favorite is the pasta from the wheel of cheese
  • lunch starting 14$
  • The tonnarelli is delivered tableside in a giant wheel of cheese. It is also delicious.
  • Excellent meatballs. Solid spaghetti. Bocca does basic Italian quite well. And a nice happy hour.
  • Incredible pasta and meat dishes. Short rib was so tender!