Blood Orange Mimosa Recipe
Exclusive from The Daily Meal
A classic brunch cocktail that is dressed up with the addition of deep orange-colored blood orange juice.
- 2 ounces freshly squeezed blood orange juice
Into a champagne flute, pour 2 ounces freshly squeezed blood orange juice. Top up the glass with chilled Prosecco.
Makes 1 serving
Adapted from “Welcome to Michael’s” by Michael McCarty (Little, Brown and Company, 2007).Servings: 1
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