Blood Orange Margarita Ice Pops Recipe

Blood Orange Margarita Ice Pops Recipe
Contributor
Blood Orange Margarita Ice Pops Recipe

Maryse Chevriere

On a hot summer day, ice pops are nice — alcoholic ice pops are better. Just be warned: they melt quickly.

Click here to see D.I.Y. Frozen Desserts. 

Directions

Mix all of the ingredients together in a large bowl until the sugar and salt have completely dissolved. Ladle the mixture into ice pop molds (extra-large silicon ice cube trays or Dixie cups work as well), leaving an extra ½-inch space at the top, and place in the freezer. 

After about 2 hours, once the liquid has started to solidify, stick in the ice pop sticks. Keep in the freezer overnight.