Blackberry Bourbon Lemonade Recipe


Nutrition

Cal/Serving: 119
Daily Value: 6%

Low-Fat, Low-Sodium
Fat-Free, Low-Fat-Abs, Sugar-Conscious, Kidney-Friendly, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat0g0%
Saturated0g0%
Carbs3g1%
Fiber1g3%
Sugars1g0%
Protein0g1%
Sodium0mg0%
Calcium6mg1%
Magnesium4mg1%
Potassium41mg1%
Iron0mg1%
Zinc0mg1%
Phosphorus6mg1%
Vitamin A31IU1%
Vitamin C9mg14%
Thiamin (B1)0mg1%
Riboflavin (B2)0mg0%
Niacin (B3)0mg1%
Vitamin B60mg1%
Folic Acid (B9)6µg2%
Vitamin E0mg1%
Vitamin K3µg4%
Fatty acids, total monounsaturated0g0%
Fatty acids, total polyunsaturated0g0%
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The Yardbird Southern Table & Bar in Miami pays homage to classic Southern cooking and culture—with a twist. Take the Blackberry Bourbon Lemonade: This cocktail features Buffalo Trace Bourbon, fresh-pressed lemon, blackberry and…cardamom. Used prominently in Indian cooking, sweets and drinks, like Masala Chai; the strong spice cardamom can also be found in Finnish bread and mixed with coffee in the Middle East. Here, cardamom imparts a rich, almost citrusy flavor.

 

INGREDIENTS

  • 1 1/2 ounces Buffalo Trace Bourbon
  • 1/2 ounce lemon juice
  • 1/2 ounce blackberry puree
  • 1/2 ounce simple syrup
  • Dash of aromatic bitters
  • 1 cardamom pod
  • Dash of sparkling wine

DIRECTIONS

 Mix all ingredients except the sparkling wine over ice and shake.  Pour into a glass over fresh ice and top with sparkling wine.

 

Recipe Details

Servings: 1
Total time: 5 minutes

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