Birch & Barley

Row 1

America's Best Fried Chicken Spots
1337 14th St NW (at Rhode Island Ave NW)
Washington, DC 20005
(202) 567-2576
Tue–Thu: 5:30 PM–10:00 PM Fri–Sat: 5:30 PM–11:00 PM Sun: 11:00 AM–3:00 PM
Map: Surroundings & Nearby
Foursquare Tips
Sitting just beneath its sister beer haven ChurchKey, Birch & Barley is the full package: a refined menu plus creative desserts and a beer list that is 555-strong. [Eater 38 Member]
Friday, July 29, 2011 - 07:13
At this beer-themed restaurant, Tiffany MacIssac's menu of sweet treats reads like the 7-Eleven snack aisle of our dreams"Hostess" cupcake, oatmeal cream pie. Must order: cashew "Snickers" bar.
Bon Appetit Magazine
Thursday, February 24, 2011 - 11:30
*** stars in Tom Sietsema's Fall Dining Guide 2011 ("One hundred bottles of beer on the wall? Try more than 500," writes Tom.)
Washington Post
Wednesday, October 12, 2011 - 12:22
What to get: Pork loin with greens and eggplant; cavatelli with roasted chicken and chicken-skin cracklings; hake with beans and corn; grilled skirt steak with pured potatoes and mustard greens.
Washingtonian Magazine
Monday, January 9, 2012 - 11:17
Sure, you can get an omelet and French toast off of Birch & Barleys new brunch menu, but you can also order house-brined corned beef hash, fried chicken and waffles, and buffalo chicken flatbread.
Friday, March 12, 2010 - 05:31
Bitches Who Brunch love B&B's brunch. Try the house-made donuts - which includes a toffee-bacon donut (!).
Tuesday, December 28, 2010 - 08:53
The maple glazed Brussel sprouts are to die for as is the beet risotto
Friday, December 18, 2009 - 18:13
Have the tasting menu!
Friday, August 5, 2011 - 17:12
Their brat burger may be one of the best burgers you'll ever eat. And it comes with their homemade mustard for the fries.
Thursday, September 30, 2010 - 20:28
Excellent food and ambiance, don't forget to keep space for the freshly backed bread!
Tuesday, January 26, 2010 - 10:50
Great food paired with a fantastic, extensive beer selection.
Serious Eats
Friday, August 9, 2013 - 07:31
An upstairs/downstairs, beer-focused restaurant and gastropub. At Birch & Barley, order the cavatelli and flounder tartare; at Church Key, Tater Tots and charcuterie.
Travel + Leisure
Friday, January 4, 2013 - 12:43
The Brt Burgera mix of veal, ground beef, and porklends this burger its signature bratwurst flavor. It's a meaty, porky meld that's topped with beer-braised sauerkraut and Emmentaler cheese.
Men's Health Mag
Monday, July 9, 2012 - 14:47
Birch & Barley is best known for is its breakfast,. Our choices? The chicken and waffles or the house made toffee-bacon doughnuts. Yum.
FiOS 50
Wednesday, November 23, 2011 - 07:13
Don't leave without having dessert here. The pastry chef is amazing!
Monday, August 23, 2010 - 06:58
Agree about the brussel sprouts and the beet salad is amazing.
Saturday, January 23, 2010 - 15:09
Insane beer list (550+) and solid home-cured charcuterie
Thursday, May 1, 2014 - 18:03
Order the cookie and confection plate. It will CHANGE YOUR LIFE.
Thursday, February 9, 2012 - 17:03
Chicken & Waffles!
Sunday, January 1, 2012 - 09:37
Best bacon in DC. (Especially when crumbled on top of donuts!)
Sunday, September 18, 2011 - 08:45