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Top Rated Yukon Gold Mashed Potato Recipes

Yukon Gold Mashed Potatoes with Roasted Garlic
Sometimes, you just need a straight-up, no-frills mashed potato recipe. Well, here it is. OK, maybe it's not quite as no-frills as I made it out to be, what with the roasted garlic and all, but feel free to leave that out. I think it's kind of a nice twist. Click here to see Cozy Winter Meals.  Click here to see The Perfect Christmas Dinner.
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4.5

by
tamcar
Ingredients: 2 pounds Yukon gold potatoes, washed and quartered 4 cloves garlic Kosher salt 1 1/2 cups heavy cream, warm 1 stick cold butter, cut into 9 pats Place the potatoes and garlic in a large sauce pan. Cover with 1 to 2 inches cold water and ...
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Sunset NOVEMBER 2007
Roasted garlic, tangy buttermilk, and chicken stock pack a lot of flavor into these low-fat mashed potatoes. Prep and Cook Time: 1 1/4 hours. Notes: Chicken demi-glace—a deep brown, glazelike, intensely flavored reduction of chicken stock—can be found at specialty markets. You can make your own by cooking 4 cups reduced-sodium chicken broth over medium-high heat until reduced to 1/2 cup. You can keep the demi-glace, covered and chilled, for up to 1 week, or frozen for up to 2 months.
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by
softgrey
The creaminess of the potatoes means that you get a really rich texture without the addition of loads of cream and butter--just a little dab'll do ya!- making this one of the healthier ways to enjoy creamy mashed potatoes! This is great with roast chicken or steak. And it keeps well for a second day too!
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Robyn Webb
Boiled Yukon Gold potatoes are whipped with evaporated skim milk and oven roasted shallots in this recipe from the American Diabetes Association.
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pleclare
Made these las night with meatloaf and they are delicious. Phil raved about them...So light and fluffy....
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Chef Steve of Elgin IL
This recipe originally called for ketchup. I got the idea to substitute Bennets chili sauce. Really good. Serve with yukon gold mashed potatoes and your favorite veggie.
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