Instant Pot Wassail Recipe
This apple cider-based mocktail is the perfect drink to have on chilly winter days.
Recipe courtesy of Corrie Cooks.
Instant Pot Wassail Recipe
This apple cider-based mocktail is the perfect drink to have on chilly winter days.
Prep Time
10
minutes
Cook Time
10
minutes
Servings
12
Servings
Total time: 20 minutes
Ingredients
- 8 cups apple cider
- 4 cups orange juice
- 5 cinnamon sticks
- 10 cloves
- ½ teaspoon nutmeg
- Zest of 2 lemons
- 1 inch ginger, peeled
- 2 teaspoons vanilla extract
Directions
- Add apple cider and orange juice into the Instant Pot.
- Take a mesh steamer basket and add cinnamon, cloves, nutmeg, lemons, and ginger to it.
- Place this basket in the instant pot.
- Close the lid and set valve to sealing.
- Set the instant pot to "Manual" at high pressure for 10 minutes, release the pressure naturally for 10 minutes.
- Open the lid, remove basket and discard its contents.
- Stir in vanilla.
- Serve hot from the pot.
Nutrition
| Calories per Serving | 124 |
| Total Fat | 0.5 g |
| Saturated Fat | 0.1 g |
| Trans Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Total Carbohydrates | 29.9 g |
| Dietary Fiber | 1.5 g |
| Total Sugars | 23.3 g |
| Sodium | 8.4 mg |
| Protein | 1.0 g |
The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
