Top Rated Tilapia Recipes

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anon-ec4xvtexz9ae@base.google.com (navid zobeiry)
Recipes of the fusion of north american and persian cuisine
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2003, Jill Davie, All Rights Reserved
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International Recipes
from Yardley, PARecipe courtesy allrecipes.com1 tablespoon vegetable oil1 medium onion, chopped1 clove garlic, finely chopped2 red bell pepper, seeded and sliced into strips1 large carrot, thinly sliced3 tomatoes, chopped4 olives, chopped1 ...
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bridenk
Ingredients: 4 ea Talipia fillets, thawed 1 can Crushed pineapple (8oz) 2 Tbs Soy Sauce 2 Tbs Green onions, chopped Place fish fillets in a 8x8 inch microwavable baking dish.In a small bowl combine the pineapple, soy sauce and green onion.Pour ...
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International Recipes
from Yardley, PARecipe courtesy allrecipes.com1 tablespoon vegetable oil1 medium onion, chopped1 clove garlic, finely chopped2 red bell pepper, seeded and sliced into strips1 large carrot, thinly sliced3 tomatoes, chopped4 olives, chopped1 ...
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RecipeTips.com
This lively version of the traditional South American dish contains a tangy blend of ingredients that makes a refreshing and distinctive appetizer course.
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Recipe Circus
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Chef Rabideaux
Sweet but Spicy, Simple and Quick!
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Color Guard Mom
This is something I threw together last night. It turned out quite well. Hopefully I can remember all the ingredients. My hubby even ate the yam, which he doesn't usually care for.
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CoolMonday
I played around with this one for a long time. Tried different ethnicity and different methods of cooking. I am very happy with the recipe I finally perfected. It is mostly Asian in flavor with a little bit of Thai thrown in. The white wine I used is Fetzer's Gewurztraminer.
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RENAHOBBS
This recipe is a good recipe for those who want to eat fish but don't like fishy taste. Has a great mixture of flavors and textures that even my non fish eating husband enjoys.
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Firems911
Great Tasting! 4 points per serving, serves 1
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