i often have problems finding the right starter. This is perfect, especially if you have something going on in the oven or are serving a lighter dinner or another variation of Tapas. These are also nice as a late dessert served with some heavier wine as you would do if served as a starter.I often need something good and healthy around 3 or 4 p.m and i have made these and enjoyed a cup of Earl Grey Tea with them. Kids friendly i recommend apple juice. Note: i use light home baked bread, evoo and organic honey for these Tapas. If you honey is hard you can make it liquid again by putting the jar into cooking hot water. ATT!The amounts are of course some kind of guess. It depends on your bread in how many slices you want/ have to cut it.
Copyright 2000, Tori Ritchie. All Rights Reserved.
Pack up some gourmet olives, wrap apricot halves in Serrano ham (the prosciutto of Spain), and bake a quick batch of blue cheese tortas to create a tapas party on the trail. Bring colorful bandanas to use as napkins and unbreakable wine glasses for Amontillado sherry to serve alongside.