Best Stir Fry Recipes | Stir Fry Recipe Ideas

Pumpkin Irish Oatmeal
Calling all lovers of pumpkin and oatmeal: this recipe is for you. Gorgeous pumpkin bakes down into a spiced, nutrient-rich glaze that pairs perfectly with the nutty flavor of toasted oats . This recipe comes from Guiding Stars . Click...
Lemon, lime, and orange zest add bright, fresh flavor to gourmet sea salt. A great addition to any seafood dish from grilled fish to shrimp stir-fry, and perfect for rimming margarita glasses, too.
Chicken Tostadas
My smashed (aka refried) bean recipe is simple. Lard-free. Spicy. Full of texture. I like to use pinto beans that I have cooked ahead of time and stored for a hunkering of delicious. A couple of times a month, I...
Clams in Black Bean Sauce
The pungent saltiness of fermented black beans adds depth of flavor and color to this crowd-pleaser. Perfect with just steamed rice and sautéed vegetables, or double the sauce and serve on top of fresh egg noodles to serve as a...
Jajangmyeon (Noodles in Black Bean Sauce)
This might be the most popular noodle dish in Korea. I don't know what it is, but there is something about these black noodles that everyone loves, young and old alike. Parents often take their kids out for jajangmyeon on...
Here’s an interesting idea for a side dish. Hominy, a chewy corn kernel, is best known for its starring role in pozole, a soup reserved for special occasions in Mexican cuisine. Here, it’s packing some heat from poblano peppers and...
This spaghetti is a carbohydrate-free one that you find in health stores. It may not be everyone’s cup of tea but it can be helpful when you want a "proper" plate of food for less than 100 calories. Don’t be...
Back to school for the kids means back to snack making for you. By dedicating the time on a weekend to whip up a batch of these chocolate pretzel bars will mean one less thing you have to worry about...
Cookbook Cover
This is a very easy preparation for what I find to be an addictive pleasure. A quickly made dough called pâte à choux — the dough used to make cream puffs — is loaded with diced apple, fried, and rolled...