Best Stir Fry Recipes | Stir Fry Recipe Ideas

More On Stir Fry

I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Woman's Day magazine. 4 sauces that give you a world of flavor. Make a sauce, then pick a protein, veggie, finishing touch, and a side (all but sauces listed in the directions).
stir fry
Easy Stir Fry
Recipe Intro: 
Find recipes for Stir-Fried Beef on Lettuce and other Course recipes. Get all the best recipes at . Recipe directions: In a small bowl, combine soy sauce and wine or broth. Reserve 1/4 cup. Pour remaining soy sauce mixture into a large resealable plastic bag; add the beef; seal and turn to coat. Refrigerate for 15 minutes. In a small bowl, combine the cornstarch and reserved soy sauce mixture until smooth; set aside.
Main Image: 
by
Light & Tasty
Recipe Intro: 
Try Stir-Fried Peppers with Thyme from Food.com. - 52440
Main Image: 
by
Dancer^
Recipe Intro: 
Find recipes for Stir-Fried Broccoli and other Course recipes. Get all the best recipes at . Recipe directions: In a small bowl, whisk the cornstarch, sugar, broth and soy sauce until smooth; set aside. In a small skillet, stir-fry the broccoli and garlic in oil for 2 minutes. Stir broth mixture and add to broccoli mixture. Bring to a boil; cook and stir for 1-2 minutes or until broccoli is tender and sauce is thickened.
Main Image: 
by
Reminisce
Recipe Intro: 
I love stir fry foods. And I make all different kinds of them for my friends.
by
Mary in LA.
Recipe Intro: 
Pork fillet stir fried with vegetables in a soy and sherry sauce. easy to cook, super taste. We often cook this when time is short and we are hungry, and, in a hurry.
by
Brian Holley
Recipe Intro: 
This was amazing! You would never know it is that low fat! Calories 180, Fat 7g Cholesterol 48mg, Sodium 753mg, Carbohydrate 18g, Fiber 4g, Protein 12g
Main Image: 
by
deinemuse
Recipe Intro: 
Find recipes for Gingered Beef Stir-Fry and other Course recipes. Get all the best recipes at . Recipe directions: In a small bowl, combine sugar and cornstarch. Stir in the water, soy sauce and 1 teaspoon oil until smooth; set aside. In a large nonstick skillet or wok, stir-fry beef in remaining oil for 4-5 minutes or until no longer pink.
Main Image: 
by
Simple & Delicious
Recipe Intro: 
I have not made this but I hope to soon. Posted for ZWT#6 2010
Main Image: 
by
Tea Jenny
Recipe Intro: 
Kashmiri Stir-Fry recipe. Ready In: 30 min. Makes 4 servings 57 per serving Ingredients: vegetable oil, eggplant, broccoli florets, salt, asafetida, cayenne pepper, paprika, water
Recipe Intro: 
Find recipes for Stir-Fried Carrots and other Course recipes. Get all the best recipes at . Recipe directions: In a large skillet or wok, stir-fry carrots in oil until crisp-tender. Stir in the broth, rosemary and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until liquid is reduced.
Main Image: 
by
Simple & Delicious