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After receiving a new Dutch oven for Christmas (yay!), I was excited to put it to use with this easy stew.

Ingredients: 2 tbsp flour 2 tsp steak seasoning 2 lb boneless beef sirloin steak, cut into 1 inch cubes 2 tbsp olive oil 1 onion 2 ribs clery 2 parsnips 2 carrots 2 cloves garlic 1 can (14.5 oz) diced tomatoes undrained 1 c. beef broth 2 tbsp red ...
Easy and tasty comfort food. To accompany a hearty stew, perhaps, on a damp autumnal evening...
A Kentucky Derby favorite, this stew has a "social" aspect to it. It's been used as a way to gather people together. We don't blame them, it's declicious!
Pot Roast Potpies
Pot roast , that soul-warming classic, gets all dressed up with a flaky pastry lid in this dish. Braising the meat with the vegetable aromatics of garlic, celery, tomatoes, and onion until the meat is tender and the vegetables are...
Ingredients: 2 tbsp flour 2 tsp steak seasoning 2 lb boneless beef sirloin steak, cut into 1 inch cubes 2 tbsp olive oil 1 onion 2 ribs clery 2 parsnips 2 carrots 2 cloves garlic 1 can (14.5 oz) diced tomatoes undrained 1 c. beef broth 2 tbsp red ...
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boxingunderwater
Easy and tasty comfort food. To accompany a hearty stew, perhaps, on a damp autumnal evening...
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Snowbunny Andorra
Ingredients: 3 tablespoons pure olive oil 1 1/2 pounds beef chuck in 1 piece Kosher salt and freshly ground pepper 10 cups beef stock or low-sodium broth 3/4 cup Madeira 1/2 pound wild rice (1 1/4 cups) 1 medium onion, very finely chopped 2 carrots, ...
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GadgetGirl
A winter favourite, cooked in a large dutch oven (not a casserole dish) for the even heat and iron. Variation is to use earthy game meat such as deer or moose. The secret is caramelise the meat and vegetables!
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
I came up with this by using ingredients sitting around. Don't be scared off by the fennel, it matches perfectly with the pork. The meat falls right off the bone!
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xane
Chuck roast simmers in a stew of onions, garlic, wine, sherry, tomatoes and raisins in this easy, yet hearty dish.
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Martine of Salt Lake City, UT
Ingredients3.00 tablespoon Olive Oil: Extra Virgin7.00 lb Beef Chuck Roast: 1" Cubes Large Onion: Minced0.25 cup Fresh Italian Parsley: Chop3.00 each Garlic Cloves: Chopped2.00 each Bay Leaves0.25 teaspoon Cloves: Ground0.25 teaspoon Cinnamon: ...
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eCuisine.org
Robust Italian Stew: Wine-Braised Beef Over Creamy Polent
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Recipes Network