Okay, I was the last to jump on board with pumpkin roll. Only because I love my pumpkin cake. But, I have tried over 12 different recipes. And most are all the same recipe. I have done alot research. There is not many variations. All have few ounces of cream cheese. NOT this one. I got two cakes from this recipe. Recipe calls for one. It uses self rising flour and 2 8 ounces of cream cheese!!