Baked apples are usually stuffed with nuts and sticky-sweet brown sugar or maple syrup. But apples are also delicious with pork, so we’ve gone savory here and stuffed them with toasted walnuts, grilled cipollini onions, sweet sausage, and sage. On the grill, the apples pick up a hint of smoke, which enhances the taste of the sausage. There’s a bit of chopping and mixing, so bring a cutting board to the grill for this one.
Click here to see Tips for Grilling Sweet Summer Fruit.