Top Rated Platanos Recipes

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International Recipes
from USCuban Chicken with Okra and Plantains1 cup of chopped okra, fresh or defrosted1 whole chicken cut into 8 pieces about 3 pounds2 tbsp of adobe seasoning or a mixture of the following:salt or MSG, black pepper, paprika, cumin, coriander ...
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Baby Kato
This recipe is by Hgava and is for the ZWT 7 tour of South/Central America. "This recipe is versatile and can be used as a dessert or an appetizer. Eat this plain or with a little sugar on top or with sour cream like we do in Guatemala!"
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Mashed Plantains with Crispy Salt Pork The crisp pieces of salt pork-known in Cuba as chicharrónes-give this dish its distinctive flavor.
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HGAVA
Sweetened, refried, black beans are surrounded in a blanket of mashed plantain and fried in these Guatemalan snacks.
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Esther
This is a delicious green plantain, beef, and tomato hash recipe that my sister brought back from Costa Rica. It's best served as a vegetable or on a hot tortilla as a boca.
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the80srule
I LOVE platanos and found a good recipe, so I had to share it and post for safe-keeping. I like these with sour cream a lot, and also with tamarind-date sauce. FYI- don't use ripe bananas for this. The red/brown skinned plantains (maduros, sweet plantains) are the best. If you don't have those available near you, use large green-tipped bananas / green plantains that aren't very sweet.
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Platanos Con Crema recipe. Ready In: 15 min. Makes 6 servings 578 per serving Ingredients: bananas, butter, sherry, sugar, heavy whipping cream, vanilla extract
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International Recipes
from US4 ripe darkskinned plantain5 tablespoons vegetable oilHeat vegetable oil in skillet over medium heat.Fully peel plantains, and cut them diagonally into approximately 1inch wide pieces, working your way down the length of the plantain. NOT ...
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Fried Sweet Plantains
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Recipes Network
Platanos Con Crema
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poochie
Spanish meal made with platanos
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International Recipes
from US4 ripe darkskinned plantain5 tablespoons vegetable oilHeat vegetable oil in skillet over medium heat.Fully peel plantains, and cut them diagonally into approximately 1inch wide pieces, working your way down the length of the plantain. NOT ...
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