Top Rated Mushroom Bisque Recipes

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Recipes Network
Mushroom Bisque
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Mushroom Bisque recipe. Ready In: 45 min. Makes 2-4 servings servings 406 per serving Ingredients: butter, mushrooms, onions, flour, all-purpose, chicken broth, white wine, bay leaf, nutmeg, cornstarch, water, heavy whipping cream, salt, white pepper, parsley leaves
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Taste of Home
Find recipes for Mushroom Bisque and other Course recipes. Get all the best recipes at . Recipe directions: In a large saucepan, saute the mushrooms, onion and parsley in butter until tender. Stir in flour until blended; gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Cool slightly.
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ratherbeswimmin'
Rachael Ray
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Leslie in Texas
The recipe is from the R.S.V.P. section of a June 1982 issue of Bon Appetit. It was requested from Fo-Fo-Th-Bo, a small vegetarian restaurant in Hendersonville, North Carolina.
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chia
this can easily be dressed up with a puff pastry top, but is nice ganished with chives
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www.epicurean.com
Set 4 of the mushrooms aside, then chop the rest finely. Place the onion with the chopped mushrooms in a saucepan and cover with vegetable stock. Cover and simmer for 30 minutes. Meanwhile slice the 4 remaining mushrooms and brown them in a frying ...
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Mary Pat Fralick
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Just Call Me Martha
A very rich and flavorful french-style soup. Great served with hot french bread and a small tossed salad for a light lunch.
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Hag chef
A variety of mushrooms is what makes this soup so flavourful. The potato is used to thicken the soup, and gives a smooth consistency.
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Recipes Network
Fresh Mushroom Bisque
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Cyber Kitchen
Mushroom- Mushroom Bisque
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