Kapusta Shopping Tips

Stock up on root vegetables like beets, turnips, and potatoes. They are a staple in Eastern European cuisine.

Kapusta Cooking How-Tos

Eastern European cuisine often involves slow-cooking methods. Pressure cookers can cut down on cooking time.

More On Kapusta

Try this recipe for a change from the ordinary. Sauerkraut is baked with mushrooms, onions and cabbage.
This is my mom's coal country PA version of kapusta, easily adapted to be vegetarian/vegan by substituting vegetarian beans for the pork and beans.
My very German parents loved this Polish dish. It is from A Taste Of The Country Cookbook.