What is Grilling?

Grilling is a fast, dry method of cookery which uses the intense heat radiated by an:

Grilling Shopping Tips

Think twice before buying a thicker piece of meat; a 2-inch thick steak takes four times (not twice) as long as 1-inch thick steak to cook.

Grilling Cooking How-Tos

If you're cooking something that's been marinated, make sure to pat the item dry before it hits the grill. Any sugar in the marinade will burn.

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