This recipe comes from Campbell’s Kitchen MealsIn30.com. Mexican night is made easy with these simple enchiladas that are ready in just 30 minutes. Mexican-style tomato soup, cooked chicken and Colby Jack cheese combine to make a scrumptious filling for warm flour tortillas. Baked until hot and bubbling, these cheesy chicken enchiladas are sure to earn rave reviews.
Click Here to See More Enchiladas Recipes
Enchiladas may sound like a complicated dish, but with the help of Campbell's Condensed Cream of Chicken Soup, you can get strong, authentic flavors in no time.
Click here to see 10 Best Back-of-the-Can Recipes
Want Mexican food tonight, but feeling a little tired of tacos and burritos? Make this chicken fajita recipe. It’s a little like a burrito, minus the rice and beans — although you could add some if you’d like — and a step above a taco, thanks to the addition of onions and peppers.
Enjoy this easy-to-make Chicken Marsala recipe for dinner. The simple pan fried chicken and Marsala Wine sauce finished with cream takes less than 30 minutes to cook making it the perfect option for quick and easy weeknight dinners and last minute dinner parties.For more quick and easy chicken recipes, check out our list of 35 Chicken Recipes for Busy Weeknights.
Chicken cordon bleu has gotten a reputation over the years as a recipe that's not exactly easy to prepare. It's a traditional roulade, which takes some skill and a deft hand for balance, and the fact that it's breaded and fried is never a great inspiration. This preparation, however, uses only a few ingredients and gives you all the luxuriousness of a traditional chicken cordon bleu without the mess and fuss. It's quick and easy, and a great way to impress your guests (and family).
There's nothing quite like chicken noodle soup, and sometimes circumstances just call for a big, heaping bowl of the good stuff. Add a little brown rice or quinoa to make this into a meal, or just serve it as is with some warm crusty bread.