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| Posted By | Debber |
| Total Time | 210 min |
| Servings | 1 |
| Posted By | Elizabeth |
| Total Time | 10 min |
| Servings | 4 |
| Posted By | Kitchen__Princess |
| Total Time | 30 min |
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| Posted By | internetnut |
| Total Time | 10 min |
| Servings | 4 |
| Posted By | Ashley Lopez |
| Total Time | 2 min |
| Servings | 1 |
| Posted By | bakergirl #4 |
| Total Time | 5 min |
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| Posted By | Elaniemay |
| Total Time | 65 min |
| Servings | 4 |
| Posted By | Mel Bedggood |
| Total Time | 5 min |
| Servings | 1 |
| Posted By | True Texas |
| Total Time | 45 min |
| Servings | 6 |
| Posted By | Terri Crooks |
| Total Time | 3 min |
| Servings | 1 |
| Posted By | peachez |
| Total Time | 125 min |
| Servings | 1 |
| Posted By | OceanLuvinGranny |
| Total Time | 55 min |
| Servings | 8 |
| Posted By | slbillingsley |
| Total Time | 5 min |
| Servings | 8 |
| Posted By | dolphyn722 |
| Total Time | 6 min |
| Servings | 1 |
| Posted By | Shannon in VA |
| Total Time | 5 min |
| Servings | 4 |
| Posted By | Chef #879477 |
| Total Time | 5 min |
| Servings | 4 |
| Posted By | Gramma'sgirl |
| Total Time | 130 min |
| Servings | 10 |
| Posted By | Traci & Jeff Poole1 |
| Servings | 1 |
| Posted By | Nif |
| Total Time | 35 min |
| Servings | 1 |
| Posted By | House |
| Total Time | 310 min |
| Servings | 6 |
Cottage cheese is a cheese curd product with a mild flavor. It is drained, but not pressed so some whey remains. The curd is usually washed to remove acidity giving sweet curd cheese. It is not aged or colored. Different styles of cottage cheese are made from milks with different fat levels and in small curd or large curd preparations. Cottage cheese which is pressed becomes hoop cheese, farmer's cheese, pot cheese or queso blanco.
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