Best Cooking For Two Recipes - The Daily Meal

Cute, scrumptious desserts sized for two. Perfect for summer when there are fresh blueberries and peaches. You can also make this with thawed frozen fruit. So simple and so good! The original recipe is from Cooking for Two, which is...
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A Messy Cook
Ingredients: Cook about two chicken breast (depending on how much you make) – cut into pieces 2 cans cream of chicken soup – undiluted 1 tube Ritz crackers – crushed 2 tbsp poppy seed 1 stick butter – melted 1 8 oz sour cream DIRECTIONS:Place ...
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rmille6277
Since there are only two of us in the house (well only 2 humans), I don't like to make desserts because there's SO MUCH. So when I came across this recipe I had to try it. It was delicious and...
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Twiggyann
This healthy Moroccan tagine is delicious, with chickpeas, sweet potatoes and apricots. Even though I cook for two I make the full amount because, as with many such dishes, the leftovers are scrummy the next day. Originated with WW, developed...
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Jude #3
For a thicker brown sauce mix the vinegar, soysauce, sesame oil, and orange juice with two teaspoons of corn starch disolved in two tablespoons of cold water and cook for two minutes instead of one, until sauce thickens.Nutr. Assoc. : 0 0 0 0 0 0 0 ...
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Cooking Index
This is a great side dish with barbeque or fajitas, enchiladas, or burritos. From a July 1985 issue of Bon Appetit in the "Cooking for Two" section. It's part of a menu that featured a Terrific Texas Barbeque and can...
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Leslie in Texas
I made this for dinner. My husband and I enjoyed it. I ran out of nonfatcheddar cheese so I'm not sure how it will work.AnitaExported from MasterCook MacTwo Bean EnchiladasRecipe By : Anita A. MatejkaServing Size : 12 Preparation Time :0:20 ...
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International Recipes
THIS IS a perfect main dish when you're cooking for two. I've even used these hens as a stand-in for turkey on Thanksgiving Day when the group was not large. I found this recipe among my mother's collection. She was...
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Geraldine Grisdale
I love this dish! I could eat this once every week for the rest of my life. The extra effort it takes to assemble this dish is well worth it. You can halve this recipe, or cook in two separate...
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*Elaine*
Colorful, flavorful, and easy to make! I got this recipe from Better Homes and Garden's "Great Cooking for Two." I didn't have cornstarch so I used the same measurement of all-purpose flour, and I skipped the white wine altogether. It...
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Never too late to learn!!!