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"I run my own salon, and I’m an instructor at a cooking school," writes Sandy Ercolano of Ridgewood, New Jersey. "It seems that I’m always in the kitchen. At home I cook meals and come up with recipes for my classes.
This is another good recipe from Pampered Chef. I use my small oval stoneware baker. I sometimes substitute cooked crisp bacon for the ham.
I found this veal breast recipe online- I was looking for something that my great aunt Bessie made for us as children - she was the best cook in the world and my mouth waters when I think of her heavenly veal breast cooked to perfection!
Cilantro Salmon
Salmon is a great go-to fish — it's easy to cook, easy to split into portions, and extremely versatile when it comes to cooking methods. When it comes to the flavor profile of salmon, this is a fish that can...
Beef Barley Soup
This is a magical little soup . Why, you ask? Because this soup turns into a stew overnight in the refrigerator. The barley in this soup is so absorbent that it will soak up enough liquid to make this beef...
Thai Coconut Curry-Butternut Squash Soup
In Thailand, kabocha squash is popular in many restaurant and home kitchens. Here, it can still be a little hard to find, so this recipe was created with butternut squash and the flavors of Thai cuisine in mind, but easily...
Brookville Burger
Chef Harrison Keevil’s house favorite Brookville Burger is served on the best locally made bread or bun, topped with homemade bacon marmalade, cheese, and a sunny-side up egg. Feel free to use your favorite hamburger bun of choice. Serve with...
Traveling back to Oregon from Seattle on a Tuesday, my husband, Benjamin, and I pulled into a taco stand in central Washington. We had only $10 in cash and with that we ate our fill of tacos filled with the...
Avocado and south-of-the-border dishes like chipotle shrimp are often synonymous with each other, and this recipe from Cooking Light’s Good Food Moods cookbook puts a whole new spin on the two, serving the shrimp in a creamy avocado soup with...
Savory Vegetable Strata
This is a vegetable dish perfect for brunch or a cool afternoon picnic. Make this up to two days ahead and reheat for those days when you just don’t feel like cooking anything. Click here to see 10 Great Dishes...
The ramen burger fuses together two comfort foods that are integral to the culinary cultures of both Japan and America. And it's easier to make at home than you think.
Garlic Pizza Recipe
Recipe provided by Pam Braun , author of The Ultimate Anti-Cancer Cookbook. Use her Whole Wheat Pizza Crust Recipe as an excellent base for this recipe.
Creamy Chicken Spinach Alfredo
Weeknight dinners can be so hard, especially if you're coming back from a long day at the office. For dinner, you need something filling, fast, and flavorful. What you need is a meal that takes less than 30 minutes, but...