Best Chocolate Recipes

Showing 161-180 out of 198

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How to make an easy chocolate sauce for desserts Recipe

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TheDivasDish

Here's an easy dessert sauce recipe that includes only 2 ingredients. This simple chocolate...

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Cherry Bittersweet Chocolate Parfait with Pistachio Gelato Recipe

Posted By

Ryan Tateishi

A beautiful pink mousse enrobes layers of cocoa pistachio biscuit in this dessert from Ryan...

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Milk Chocolate Cookies with Ginger and Toffee Recipe

Posted By

Big Girls Small Kitchen

We use crystallized ginger in these revved up chocolate chip cookies specifically because...

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Mole Poblano de Pollo Recipe (Chicken in Chocolate and Chile Sauce)

Posted By

Lexi Van de Walle

Mole (pronounced MOH-lay) Poblano is upscale Mexican sauce that's piquant with a hint...

$Chocolate Cake with a Hint of Piment d\'Espelette Recipe$

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Chocolate Cake with a Hint of Piment d'Espelette Recipe

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Lauren Shockey

Piment d'Espelette is a chile pepper that comes from Espelette, a Basque enclave near the...

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Gluten-Free Chocolate-Chip Zucchini Bread Squares Recipe

Posted By

Emily Mainquist

When I was growing up, my Aunt Trisha would often make this sweet zucchini bread. Her secret was...

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Chocolate Crepe with Crème Fraîche Recipe From Spice Islands

Posted By

JustLuxe

This tasty chocolate crepe with hazelnut filling recipe comes to us from Spice Islands. Pair with...

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Frozen Grape and Banana Skewers with Chocolate Drizzle Recipe

Posted By

Ellie Krieger

It doesn't get any easier (or more fun) than these fruity, chocolaty frozen treats on a...

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Candied Ginger Cookies with Dark Chocolate Ganache Recipe

Posted By

Joylicious

These spicy ginger cookies pack a punch with wonderful spices like ginger, cardamom and nutmeg...

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Decadent Chocolate Almond Cake with Sour Cream Icing Recipe

Posted By

The Unofficial Downton Abbey Cookbook

The rich dark chocolate and creamy, one-of-a-kind icing in this recipe are worthy of the lords...

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Healthy sweet bites-caramelized pears and chocolate coconut ganache Recipe

Posted By

OLGAGULATI

The other day I was at my brother’s house; Cody (his roommate-my dear friend)...

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Chocolate Stout Mini Cakes with Irish Cream Frosting Recipe

Posted By

Rachel Cannon Humiston

I'm not Irish. But I don't care, I'm still down to wear green things and eat copious...

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Gluten-Free Chocolate and Pistachio Pound Cake Recipe

Posted By

Amie Valpone

This cake is delicious eaten alone or toasted for a few minutes in the oven. You could serve it...

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Pumpkin Seed and Dried Cherry Trail Mix with Dark Chocolate Recipe

Posted By

Claire Robinson

Here’s a trail mix for those with a sweet tooth; decadent dark chocolate is sure to give...

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Minty White Chocolate Ganache Filling or Frosting Recipe

Posted By

Alice Medrich

Begin the ganache a day ahead to allow time for the fresh mint leaves to infuse their flavor into...

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Cocoa Shortcakes with Semisweet Chocolate Whipped Cream Recipe

Posted By

Carole Bloom

Delicate, deeply flavored cocoa shortcakes are split and filled with semisweet chocolate whipped...

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Milk & Cookies Bakery Classic Chocolate Chip Cookies Recipe

Posted By

Tina Casaceli

This is, by far, the biggest seller at Milk & Cookies Bakery. Each day, we make double the...

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Stuffed Brioche French Toast with Mascarpone and Chocolate Recipe

Posted By

Karen Bussen

Brioche. Mascarpone. Melted chocolate. Need I say more? This is cloud nine stuff! And we call it...

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Ice Cream with Amaretto and Chocolate Abstracts Recipe

Posted By

Karen Bussen

The chocolate “abstracts” in this dish look very impressive, but they are easy things...

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Honey-Cured Bacon, Stilton, and Chocolate Sandwich Recipe

Posted By

Paul Young

My favorite brunch sandwich is a combination of honey-cured bacon, rich dark chocolate, and ripe...

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What is Chocolate?

Chocolate is a common ingredient in many kind of sweets. It is made from the fermented, roasted, and ground seeds of the tropical cacao tree. The substance yielded is intensely bitter. In the U.S. this substance is usually sweetened and the sweetened product is referred to as chocolate.

Shopping Tips

There are so many varieties of chocolate on the shelves today it can be overwhelming to pick one – as a general rule of thumb, the fewer the ingredients, the better the chocolate.