Chitlin

Chitlin Shopping Tips

Southern food is a mixture of Native American, Creole, and European influences. Staples of this comfort food include corn (in all its forms), honey, chicken, pork, and seafood, all easily found at any neighborhood grocery store.

Chitlin Cooking How-Tos

Southern and comfort food is often rich and heavy, be sure to include lots of greens and vegetables with these dishes.

More On Chitlin

Preheat over to 350 degrees. Spray an 8-inch square or 9 inch round baking pan with a light coating of vegetable oil. Set aside.In a large bowl, beat the brown sugar, egg,.......
Chitlins and Maw recipe. Ready In: 5 hr 30 min Makes 10 servings 210 per serving Ingredients: pork, salt, red pepper flakes, celery, onions, green bell peppers, chitterlings
Our frugal forefathers used everything but the squeal at butchering time. Chitterlings (small intestines of hogs) are available at Southern butcher shops. From the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Cooking time is approximate.