Best Carrot Coins Recipes | Carrot Coins Recipe Ideas

Find recipes for Glazed Carrot Coins and other Course recipes. Get all the best recipes at . Recipe directions: In a saucepan, cook carrots in a small amount of water until crisp-tender; drain. Remove and keep warm. In the same...
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Taste of Home
Find recipes for Golden Carrot Coins and other Course recipes. Get all the best recipes at . Recipe directions: In a large saucepan, melt butter. Stir in the broth, sugar, salt and pepper; bring to a boil. Add carrots. Return...
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Taste of Home
Find recipes for Belgian-Style Carrot Coins and other Course recipes. Get all the best recipes at . Recipe directions: In a large saucepan, melt butter over medium heat; add the carrots, water, sugar, salt and pepper. Cover and cook for...
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Taste of Home
These glossy carrots, flavored with orange juice, cinnamon and ginger, are pretty enough for a special meal. To save time, you could substitute two 15-ounce cans of carrots for the fresh ones.
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looneytunesfan
From Taste of Home. I used about 40 baby carrots instead of cutting larger ones.
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wife2abadge
Place the carrots and orange juice in a medium saucepan. Cover and cook over medium-low heat for 6 minutes, or until the carrots are tender-crisp. Add the butter, cinnamon, and pepper. Cook for 1 minute, stirring to coat.
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anon-4f42sspi4py0@base.google.com (Recipes at Runner's World)
The sharp flavor of mustard plays nicely against the sweetness of the honey and carrots in this super-quick side dish recipe. This dish pairs well with a wide range of mains -- it would be particularly good with pork loin...
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Alexis Touchet
Serve with: Small Carrot Coins and Long Grain White Rice
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CanadianLiving.com