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www.epicurean.com
Sift together 1 cup of the flour and baking powder. Break 1 lb. of the pecans into pieces with your fingers and combine them with the raisins in a bowl. Stir the remaining 1/2 cup of flour into this mixture. Mix well, making sure that the raisins ...
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notyourmomma
A flavorful cake, easy to make and it travels well for pot lucks.
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pleclare
Moist but not soggy and fruity but not overbearing. Just right even if you don't like fruit cake!
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Betty Crocker
A cake that's worthy of a celebration is worth making for everyday enjoyment. Indulge yourself!
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eCuisine.org
Ingredients For The Cake2.50 cup Cake flour0.75 teaspoon Baking soda0.75 teaspoon Baking powder0.50 teaspoon Salt2.00 each Sticks unsalted butter Softened1.50 cup Sugar4.00 each Egg yolks, room temp1.00 large Egg room temp Juice of 1 lemon0.75 cup ...
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webgoddess
Don't skimp on the bourbon - use the full cup!!
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Chickee
I have NOT made this yet, but I will. So, no guarantees.
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www.epicurean.com
Make cake according to recipe on box, using milk instead of water, and bake in a large angel food cake pan. While cake is cooling make glaze of beating butter and sugar till sugar dissolves. Add bourbon to mixture and pour over cake while still in ...
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Theresa/ Thunderbird
Try Kentucky Bourbon Cake from Food.com. - 44711
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Kentucky Bourbon Cake recipe. Ready In: 2 hrs Makes servings 1342 per serving Ingredients: raisins, seedless, bourbon whiskey, butter, sugar, eggs, flour, all-purpose, baking powder, baking soda, salt, lemon zest, lemon juice, pecans
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Manami
My friend Judy celebrated Thanksgiving with a sumptuous meal and for dessert she served an array of different pastries and one of them was this Chocolate Bourbon Cake. A wonderful time was had by all and with time I will post some of the fantastic foods from that beautiful evening. She made two and three of everything so as to be able to feed a couple other families - it was lovely!
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Rhodes P. Rich, Alton, Illinois, Southern Living NOVEMBER 1998
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