Boston Butt

Boston Butt Shopping Tips

Bone-in cuts tend to be slightly less expensive than their boneless counterparts, and have more flavor.

Boston Butt Cooking How-Tos

According to the USDA, the recommended internal temperature for cooked pork should be 145 degrees Fahrenheit.

More On Boston Butt

Nothing is better then a good Smoked Boston Butt on the grill. This is a good recipe, moist, tender juicy pork, hope you enjoy.
In this recipe, Boston butt (aka pork shoulder) is brined in salt and sugar, then roasted with garlic butter and sweet vermouth to yield a pork roast that's a little like a ham (without the weeks of curing).