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1 Wash and dry tuna steaks. Generously coat steaks with Cajun seasoning. 2 In a large skillet or frying pan heat oil and butter over medium high heat until oil is nearly smoking. Place steaks in pan and cook one side for 3 to 4 minutes. Turn steaks ...
Blackened Beef
Blackened Redfish
This blackened redfish recipe is simple to prepare, delicious, and takes just minutes to prepare. Save any leftover seasoning for the next time you want to bring a little Louisiana flavor to grilled fish or chicken. If you can't find...
Blackened Baja Tilapia Tacos
Nothing's better than a fish taco , and this recipe takes it to the next level. A savory blend of spices gets a little extra something from a touch of sweetness, and adds a nice crust to the fish, while...
Blackened Chicken (or Salmon -any fish, Shrimp, Pork Chop) Mix in measuring cup or bowl: • 1/2 tsp. paprika • 1/8 tsp. salt • 1/4 tsp. ground cumin • 1/4 tsp. dried thyme • 1/8 tsp. ground white pepper •...
Blackened fish tacos have become favorites for so many and now you can find it on most menus. I love these! Click here to see more recipes on Cindy's Table .
Blackened Ahi Steak Sandwich
Learn how to make our famous Salt Creek Grille Princeton blackened ahi steak sandwich with a wasabi mayo , right in your own kitchen! Click Here to See More Ahi Tuna Recipes
Pulled Blackened Chicken with Toasted Couscous
Manna, a 24-hour Middle Eastern/Mediterranean restaurant that is just down the street from my apartment in Williamsburg, Brooklyn, makes great traditional dishes like okra hummus and stuffed grape leaves — but my favorite by far is their roasted chicken with...
Broiled Chicken
A quick-and-easy recipe for chicken that's topped with crunchy peanuts. Try serving it with roasted vegetables like asparagus as shown or even wild rice. Click here to see more peanut recipes .
Blackened Hot and Crispy Wings
Don't be scared of the complexity of this recipe wing lovers — it's all worth it. Be patient with them, and taste slowly, allowing all three features of the wings to mix in your mouth... Click here to see The...
Blackened Wahoo Medallions with Tomato Vinaigrette
Served with rutabaga purée and braised red Russian kale, this wahoo recipe is a complete and balanced dinner for four. Wahoo, also known as ono, is a fish found off the coast of Hawaii and also in the Caribbean, and...
New Orleans-Style Blackened Chicken Wings
After picking up a blackened seasoning mix from New Orleans, we decided to throw it on a batch of wings to see how it would turn out — the skin was crisp, flavorful and absolutely delicious. Alternatively, you could make...