Top Rated Baked Asparagus Recipes

Baked Asparagus
Cooking spring asparagus with a little olive oil, salt, pepper, and red chile flakes is delicious on its own (especially with a quick spritz of fresh lemon or lime juice), but top that with a fried egg and fresh herbs and you've really got something. Additionally, you can halve some grape tomatoes and cook them along with the asparagus for an even more flavorful dish.  Click here for Awesome Asparagus Recipes.
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Recipes Network
Baked Asparagus
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Brenda.
An easy baked asparagus side dish.
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Baked Asparagus recipe. Ready In: 10 min. Makes 1 recipe servings 167 per serving Ingredients: asparagus, parsley leaves, garlic cloves, olive oil, extra-virgin, salt, black pepper
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www.recipesource.com
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Kathleen Daelemans
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roo0612
This is a great way to do asparagus as a side dish and is very tasty. You can experiment with the seasonings...I usually just use what is on hand.
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Leilani
This side dish is so easy to make, yet it provides a variation to the usual vegetables. Try different varieties of olive oil, such as roasted garlic, or basil olive oil. I have also added garlic (fresh, minced in jar or garlic powder). I often use this method to cook broccoli florets with delicious results.
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azure_skys
My moms baked asparagus dish
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Breakfast and Brunch Recipes
An easy baked asparagus recipe made with fresh picked asparagus, butter, salt, pepper, and garnished with lemon. Serve this vegetable recipe for a brunch menu or dinner.
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Country Extra
Find recipes for Baked Asparagus Dip and other Course recipes. Get all the best recipes at . Recipe directions: In a large bowl, combine the asparagus, cheese and mayonnaise. Place in a 2-cup ovenproof bowl. Bake at 375° for 20 minutes or until heated through. Serve warm with bread.
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Taste of Home
Find recipes for Oven-Baked Asparagus and other Course recipes. Get all the best recipes at . Recipe directions: Place the asparagus on a large piece of heavy-duty aluminum foil. Dot with butter. Bring edges of foil together and seal tightly; place foil packet on a baking sheet. Bake at 350° for 25-30 minutes or until asparagus is crisp-tender. Carefully open foil to allow steam to escape. Season with salt and pepper.
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