25 Best Artichokes Recipes

Crab and Artichoke Dip Recipe

Crab and Artichoke Dip Recipe
5

An addicting dip that will be a hit at your next get-together. Try serving it with homemade pita chips, baby carrots, celery, or tortilla chips. 


By Charleston Culinary Inc.

Roasted Salmon and Artichoke Hearts

Roasted Salmon and Artichoke Hearts

Twenty minutes seems to be the sweet spot. It’s just enough time for the artichoke hearts to soften slightly while still retaining their crunch, but not so ...


By Will Budiaman

Fresh and Healthy Artichoke Dip

Fresh and Healthy Artichoke Dip
2.55

I'm not sure when artichokes became the go-to item to put in fatty, cream-filled dips, but I believe they've gotten a bad rap. The reason artichokes became ...


By Ali Rosen

Garlic Roasted Artichokes with Mozzarella

Garlic Roasted Artichokes with Mozzarella

I've always steamed artichokes, so I wrote this recipe in an attempt to get a deeper, richer flavor from roasting. While a delicious accompaniment to the ...


By Anne Dolce

Spinach and Artichoke Dip Recipe

Spinach and Artichoke Dip Recipe
3.7

For the past few years, my friends and I have been monthly regulars at the steakhouse chain Hillstone (formerly known as Houston’s), where we catch up and ...


By Allison Beck

Pasta Salad with Roasted Artichokes, Basil, Tomatoes, and Mozzarella

Pasta Salad with Roasted Artichokes, Basil, Tomatoes, and Mozzarella
4.5

Simple. Delicious. Inexpensive. Pasta salad is the quintessential summer dish.The mozzarella in this salad adds a light saltiness, and the grape tomatoes ...


By nfomufod

Roasted Artichoke Hearts with Potatoes and Olive Oil

Roasted Artichoke Hearts with Potatoes and Olive Oil
3.3

This is a springtime country dish from the island of Milos in the Cyclades islands.Click here to see My Big Fat Greek Easter.


By Diane Kochilas

Farro with Artichokes and Herb Salad

Farro with Artichokes and Herb Salad
3.15

When he makes this farro dish at Cleveland's Greenhouse Tavern, Jonathon Sawyer poaches the artichokes in white wine, then uses the leftover artichoke ...


By Jonathon Sawyer

Roasted Veal Chop with Artichokes and Black Trumpet Ragù

Roasted Veal Chop with Artichokes and Black Trumpet Ragù
3.3

Black trumpet mushrooms are also referred to as Horns of Plenty because of their trumpet or horn-shaped appearance. These mushrooms are particularly ...


By Laurent Tourondel

Charred Artichokes with Smoky Lemon Aioli

Charred Artichokes with Smoky Lemon Aioli
3.75

Charring artichokes gives them a smoky aroma, and a simple lemon aioli is the perfect accompaniment to this easy-to-make appetizer that will have your ...


By Will Budiaman

Tomato, String Bean, and Artichoke Salad

Tomato, String Bean, and Artichoke Salad

Loaded with fresh herbs, this is a refreshing summer salad when you've overdone the tomato and mozzarella thing. Adding day-old chunks of toasted bread ...


By Michael Psilakis

PointsPlus Spinach and Artichoke Dip Recipe

PointsPlus Spinach and Artichoke Dip Recipe

A great spinach and artichoke dip to serve guests, simply place in the microwave with some extra Parmesan cheese for an extra-crispy crust right before you ...


By WeightWatchers.com

Artichokes with Caper-Scallion Mayonnaise Recipe

Artichokes with Caper-Scallion Mayonnaise Recipe
4

I grew up eating whole artichokes with homemade mayo for dipping. These were a treat, something my mother and I would share or, when I was big enough, eat ...


By Big Girls Small Kitchen

Chicken Sauté Sec with Mushrooms and Artichokes Recipe

Chicken Sauté Sec with Mushrooms and Artichokes Recipe
3

“[Lucille Ball was] born in Butte, Montana, on August 6, 1911. Height: 5 feet, 6 ½ inches. Weight: 120 pounds. Blue eyes and blonde hair. Educated in public ...


By Colman Andrews

Braised Chicken with Artichokes and Sun-Dried Tomatoes

Braised Chicken with Artichokes and Sun-Dried Tomatoes
4.25

Braising chicken doesn't take as long as you think — this recipe takes just 25 minutes from start to finish. And braising allows the meat to really soak up ...


By Liz Vaccariello

Farroto with Oven Dried Tomatoes and Artichokes

Farroto with Oven Dried Tomatoes and Artichokes

A whole grain alternative to the classic risotto. This uses Farro and the results are still creamy and delicious. You can use store bought sun dreid ...


By joyofkosher

Kale, Artichoke, and Pecorino Salad Recipe

Kale, Artichoke, and Pecorino Salad Recipe

This dish makes a great side dish, and with the simple addition of Pecorino, it's enhanced with an extra dose of flavor. Click here to see more recipes from ...


By Cindy's Table

Raw Artichoke, Cured Olive, and Sun-Dried Tomato Salad

Raw Artichoke, Cured Olive, and Sun-Dried Tomato Salad

Love artichokes? We do, too. Their herbaceous, slightly nutty flavor is so refreshing on a hot day, especially when combined with some sweet sun-dried ...


By Vicky Cohen and Ruth Fox

Artichoke Pesto Pizza on Whole-Wheat Dough Recipe

Artichoke Pesto Pizza on Whole-Wheat Dough Recipe
5

With this pizza recipe, substitute the classic marinara base for a pesto base topped with artichokes and tomatoes.Click here to see 15 Better Than Takeout ...


By haleywillard

Baked Bison Hickory Sausage and Artichoke Dip

Baked Bison Hickory Sausage and Artichoke Dip

Mix up your appetizers and try this easy artichoke dip with bison sausage. 


By Bison Council

Stuffed Artichoke Bottoms with Black Bean Salsa

Stuffed Artichoke Bottoms with Black Bean Salsa

Make a double batch of this lively black bean salsa and enjoy in all sorts of ways in addition to stuffing vegetables. For example, try it as a topping for ...


By Anthony Stewart

Baby Kale, Chard, Spinach and Artichoke Dip Recipe

Baby Kale, Chard, Spinach and Artichoke Dip Recipe

There are some unusual additions in this dip, but it's relatively low-fat, low-carb, full of vegetables (a whole bag of greens!), and it's honestly delicious.


By Jess Novak

Artichoke and Olive Tapenade Sandwich

Artichoke and Olive Tapenade Sandwich
4

It's often hard to make vegetarian sandwiches feel hearty, but the savory flavors here create a warm, filling sandwich for any season. The key to this ...


By Ali Rosen

Chicken with Artichoke Hearts, Olives, and Capers

Chicken with Artichoke Hearts, Olives, and Capers
4

Cookbook author and Bon Appétit contributing editor Dede Wilson has made this with boneless, skinless thighs as well as breasts. You can also substitute ...


By Lodge Cast Iron

Raw Artichoke, Lemon, and Parmesan Salad

Raw Artichoke, Lemon, and Parmesan Salad
3.4

Artichokes are great any way you eat them — shaved when raw with a heavy dose of olive oil and cheese, steamed with the tender leaves dipped into a ...


By Yasmin Fahr