Oven-Baked Steak Fingers
Here's something that's a little bit on the heartier side. Economical, lean round steak is dredged in a simple batter of egg, flour, and cornmeal that gives it a nice crunchy bite and then baked. It'll keep the kids' tummies from rumbling for a good while. See all appetizer recipes. Click here to see 11 Nutritious, Kid-Friendly Finger Foods.
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4.5

Looking for an elegant yet easy appetizer for your next cocoktail party? These gorgonzola-fig tarts are the perfect combination of savory and sweet, and are easy to make using refrigerated pie crust. 
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4.285715

Grape, Cheddar, and Jicama Skewers with Cilantro-Lime Dipping Sauce
Here's a delicious, fun-to-make snack that's a great way to involve the kids in the kitchen. The best part is, there's no actual cooking involved, so it's great for those sweltering summer days when turning on the stove seems like the last thing anyone would want to do. See all appetizer recipes. Click here to see 11 Nutritious, Kid-Friendly Finger Foods.
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4

Bruschetta with Feta
Bruschetta may normally get topped with mozzarella, but feta is a lighter alternative, plus easier to mix in.See all appetizer recipes.Click here to see Bountiful Basil Recipes.
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3.2

Figs Stuffed with Gorgonzola
Gorgonzola cheese meets dried figs poached in port. The result: a thoroughly elegant holiday appetizer. See all fig recipes.
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3.04132

Nam Prik Ong
This is a tasty Thai appetizer that is great for serving crowds. For an extra-special presentation, take about a spoonful of the filling and place it into little endive "boats" — making serving spoons unnecessary. See all chicken recipes. 
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3

Chipotle Panko Jalapeño Poppers
At just 60 calories per serving, these delectable jalapeño poppers are light on calories but not light on flavor. Panko breadcrumbs add a nice crunchy topping, and these make the perfect bite-sized snack for any tailgating party. Plus, they're fun to put together. See all appetizer recipes.
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2.666665

Cold Cucumber Noodle Soup
Try this cool, refreshing, and healthy noodle dish that draws influence from various parts of Asia. Soba, a a type of Japanese noodle made from buckwheat, pairs nicely with a seaweed-based broth. It's a great starter to an elegant dinner or can be served tapas style with an array of smaller dishes. See all appetizer recipes.
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2.666665

Sopressata Mini Sandwiches
Ah, hot sopressata, fresh mozzarella, basil, perfectly crusted baguette, and cheap olive oil — what more could you possibly ask for? Not much. Note the use of unsalted mozzarella here, since the sopressata already contains plenty of salt. See all sandwich recipes. Click here to see 11 Easy Appetizer Recipes.
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2.333335

Asparagus
This is a quick but quirky take on the classic recipe. Prosciutto is often paired with sweet items like melon or figs because of its delicate, salty flavor. In this recipe we are adding in extra sweetness with agave nectar, a healthier alternative to processed sweetners. The sea salt gives additional texture, creating a dish that is perfect as an appetizer or for serving at a party. Click here to see Awesome Asparagus Recipes.
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1

Cauliflower Tots
Whip up these healthier baked tots that use shredded cauliflower rather than potatoes for a quick snack or casual party appetizer.
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4