Best Mac And Cheese Recipes | Mac And Cheese Recipe Ideas

This recipe comes from a contest for mac n cheese which was entered into by'Gourmet Gal' and we are lucky she has shared with us lovers of the popular dish.
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mystic_river1
Posting for ZWT#6. Cooks usually reserve dark, tough leek greens for stock but here they are incorporated into mac and cheese. From Food & Wine.
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WiGal
Had this a local resturant, n had to try n make it at home, so good, Serving size all depends on how much macaroni you have left over. I make extra mac n cheese so I can make these.
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taylorsue82
Ingredients: Julia's Bacon Mac and Cheese 1/2 lb pasta of choice, cooked slightly under al dente drained 2 c milk 2 tbl flour 1/2 stick butter 1 pkg shredded Mexican cheese blend (not taco cheese!) 1 clove garlic 3 rashers bacon cooked and crisped ...
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bythebayov
This is a very rich and unique macaroni and cheese dish. The recipe is so easy to make, and the outcome so delicious you may never eat Kraft Mac and Cheese again! This recipe was inspired by one I saw...
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Stefany Anne
Find recipes for Scallop Mac & Cheese and other Course recipes. Get all the best recipes at . Recipe directions: Cook pasta according to package directions. Meanwhile, in a small skillet, melt 4 tablespoons butter. Add bread crumbs; cook and...
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Country Woman
Our mac-and-cheese makeover wins raves of approval, having all the comfort and great taste of its predecessors with a substantially more healthful profile. It uses whole-wheat pasta and includes a colorful layer of spinach. It's also a winner for make-ahead...
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EatingWell
Started off with a recipe and adapted it to my own tastes, all my friends enjoy it and I've made it so many times I don't need to look anymore. Plus, you can practically do whatever you want with it...
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anon-nt9m0bju1nk1@base.google.com (Recipe Binder)
Macaroni and Cheese with a twist
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tash662
I was tired of my usual Mac N' Cheese, so this is what I came up with.The prep times include the frying of the bacon, and also includes the cooking time of the pasta.If you don't have the pasta that...
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Chef shapeweaver ©